(408) 279-4922
1701 Park Ave San Jose, CA 95126

Our Dinner Menu

~ Appetizers ~

Toasted Garlic Bread $4.95
Garlic Mozzarella Bread $5.95
Bruschetta $9.95
Original, brie & cranberry, and pesto goat cheese
Crispy Polenta $12.95
Mushroom Ragout, goat cheese
Crab Cakes $13.95
Lemon caper Aioli
Stuffed Avocado
 
Basil oil, cherry tomatoes, baby greens
with Bay Shrimp $12.50
with Crab Meat $14.50
Frito Misto $12.95
Calamari, onions, green beans with lemon caper Aioli
Steamed Clams $14.95
Garlic, shallots, lemon, fresh tomato and basil

~ Soup ~

Cup $5.00 ~ Bowl $6.50
Soup of the Day
Tuscan Minestrone Soup

~ Salads ~

Caprese $7.50
Fresh mozzarella, Roma tomatoes, fresh basil, extra virgin olive oil.
Caesar $6.95
Crispy romaine lettuce, housemade croutons & Parmesan cheese.
Mista $6.50
Mixed baby greens, tomato, candied walnuts, Gorgonzola cheese, balsamic dressing.
Hearts of Romaine $6.95
Gorgonzola dressing, candied walnuts, marinated tomatoes, capers, red onion.
Warm Baby Spinach $7.50
Baby spinach, warm bacon balsamic vinaigrette, chopped egg, red onion.
Add to any Salad
 
Add marinated Chicken Breast $6.00
Add 5 Grilled Prawns $7.50
Add 5 oz. Salmon Filet $7.50

~ Gourmet Individual 8" Pizzas ~

Made with house made tomato sauce with fresh herbs and garlic. We use Grande Brand Italian whole milk mozzarella cheese and aged 10 month parmesan cheese.
Gourmet Cheese $11.95
Grande mozzarella, fresh Romano.
Margherita $12.95
Fresh tomatoes, basil, mozzarella, garlic.
Barbecued Chicken $13.95
Red onion, smoked gouda, cilantro.
Mediterranean $13.95
Pesto sauce, Kalamatta olives, artichoke hearts, feta cheese caramelized red onions.
Fresh Clam $14.95
Roasted garlic white wine sauce, fresh oregano.
Roasted Fungi Mista $13.95
Feta cheese, fresh spinach, mushrooms.
Shrimp and Pesto $13.95
Fresh tomato, mozzarella, parsley.
White Pizza $13.95
Roasted garlic cream sauce, fresh spinach, and grilled chicken.
Roasted Vegetable and Feta Cheese $12.95
Roasted eggplant, red peppers, onions, artichokes, Kalamata olives, and tomato.

~ Entree Salads ~

Waldorf Chicken Salad $13.95
Mixed baby greens, grilled chilled chicken breast, seedless grapes, apples, gorgonzola cheese, celery, candied walnuts, tossed in our balsamic dressing.
Herb Crusted Salmon Salad $17.95
Fresh grilled salmon, crisp greens with capers, Kalamata olives, tomato, red onion topped with basil lemon vinaigrette.
Greek Salad $14.95
Mixed baby greens, tomatoes, cucumbers, roasted eggplant, red onion, feta cheese and Kalamata olives.
Seafood Loui
 
Baby greens, broccoli, eggs, olives, avocado, tomato
with Bay Shrimp $14.95
with Crab Meat $16.95
Classic Chicken Cobb Salad $14.50

~ Pasta ~

Angel Hair $17.95
Sun-Dried tomatoes, basil, roasted garlic, olive oil.
Choices of chicken, shrimp or sausage.
Fettuccini Alfredo $16.95
Fresh cream, Parmesan cheese, black pepper
Gnocchi Pesto $12.95
Housemade potato dumplings.
Spaghetti & Meatballs
$12.95
Pomodoro sauce, Parmesan cheese.
Cheese Ravioli $12.95
Choice of Pomodoro sauce, Gorgonzola cream sauce or rosé sauce.
Linguine & Clams $20.95
Fresh Manila clams, white wine sauce.
Tutti di Mare $20.95
Shrimp, scallops, clams, calamari, spaghetti pasta.
Pappardell Bolognese $18.95
Wide ribbons of fresh pasta tossed with a hearty meat sauce

Antonella's will be happy to split entrees for an additional $3.00.
Minimum food charge is $10.00 per guest.
Menu items and prices subject to change without notice.

~ Main Courses ~

Eggplant Parmesan $12.95
Oregano, tomato sauce, Parmesan, Italian parsley, served with penne pasta.
Lasagna Al Forno $13.95
Bolognese sauce, mozzarella, crimini mushrooms.
Lemon - Herb Roasted Chicken $16.95
With garlic mashed potatoes and sautéed green beans.
Chicken Saltimbocca $14.95
Chicken breast, Prosciutto, fresh sage, Fontina Cheese, mushroom, and Marsala sauce.
Chicken Milano $17.95
Crimini mushrooms, sundried tomatoes, marsala cream sauce, and sautéed spinach.
Gustavo’s Chicken Cacciatore $17.95
Boneless, skinless chicken breast sautéed with vegetables in a Pomodoro sauce.
Veal Parmesan $23.95
Oregano, tomato sauce, Parmesan, Italian parsley served with sautéed spinach.
Veal Picatta $23.95
Capers, lemon, white wine, Italian parsley, served with sautéed spinach.
Pork Chop $20.95
Aged balsamic & caramelized red onions, garlic mashed potatoes and green beans.
Herb Grilled Fresh Salmon Filet MKT
Topped with tomato caper relish, garlic mashed potatoes and sautéed spinach.
Flat Iron Steak $20.95
Chianti sauce, Gorgonzola cheese, garlic mashed potatoes and sautéed green beans.